Quick Links: New Kansas City Chief Allen Bailey Eats Possum!

Check this out:

Allen Bailey’s secret to reaching the colossal physical proportions necessary to become an NFL defensive end is a protein source unfamiliar to most 21st-century Americans, let alone big-time football players. The University of Miami product, picked in the third round of the draft by the Kansas City Chiefs, sits down to home-cooked meals of slow-roasted raccoon, parboiled possum and hickory-smoked armadillo.

Go here for the full article from The Post Game.

I think I know where I want to go for my next vacation.

*Thanks to Paleo Magazine for the heads-up on Facebook.

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